5 of the best ever cauliflower recipes
4. Cauliflower curry with yoghurt and almonds
For something with a slightly richer flavour, Karen Burns-Booth’s creamy cauliflower pasanda coats the vegetable in natural yoghurt flavoured with coconut and toasted almonds. Make it the day before you plan to serve it and allow the flavours to meld together – just gently reheat before dinner.
5. Cauliflower, potato, fennel and chilli cheese croquettes
Cauliflower cheese might be a bit passé these days, but many of us still enjoy the indulgent dish, with its lashings of gooey sauce draped over nutritious pieces of cauliflower. Deena Kakaya brings the classic up to date with these croquettes, combining cauliflower and cheese with potatoes and spices before coating in breadcrumbs and deep-frying for added crunch.